In 100 g (Grams) of Candies, NESTLE, OH HENRY! Bar there is 23 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, NESTLE, OH HENRY! Bar.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Candies, NESTLE, OH HENRY! Bar

Candies, NESTLE, OH HENRY! Bar is a type of Sweets. The most significant nutrients in Candies, NESTLE, OH HENRY! Bar are listed below.

Water	2.3 g	2.3%
Energy (calorie)	462 kcal
Energy (joule)	1933 kJ
Protein	7.7 g	7.7%
Total lipid (fat)	23 g	23%
Ash	1.5 g	1.5%
Carbohydrate, by difference	65.5 g	65.5%
Fiber, total dietary	1.9 g	1.9%
Sugars, total	46.2 g	46.2%
Calcium, Ca	69 mg	0.07%
Iron, Fe	0.5 mg
Magnesium, Mg	51 mg	0.05%
Phosphorus, P	140 mg	0.14%
Potassium, K	259 mg	0.26%
Sodium, Na	193 mg	0.19%
Zinc, Zn	1.19 mg
Copper, Cu	0.353 mg
Manganese, Mn	0.535 mg
Selenium, Se	3.2 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Candies, NESTLE, OH HENRY! Bar